Recipes

MY GREEK TAVERNA MENU

“My Greek Taverna” sets the table with all the wonderful Greek flavors and brings out the values of sharing and offering –hospitality ("filoxenia")– that are so fundamental to every Greek meal. The menu includes mezedes, salads, pies, stews, seafood, traditional Greek dishes and of course traditional desserts: 65 traditional Greek recipes with step-by-step instructions for guaranteed success, as well as vegan/gluten-free options. The dishes are accompanied with wine, ouzo and tsipouro, as we like to raise our glasses and say “Stin igiamas” (cheers) at every chance. Within the book you will also find typical Greek expressions related to Greek food, and photos that will whet your appetite!

MEZEDES

Tzatziki

Fried Courgettes

Fried Aubergines

Grilled Feta

Tomato Fritters

Fava

Octopus in Vinegar

Tarama Salad

Marinated Anchovy Fillets

Stuffed Vine Leaves

Fried Cheese

Aubergine Salad

Fried Meatballs

Courgete Fritters

Chickpea Fritters

Spicy Sausages

SALADS

Greek Salad
Potato Salad
Rusks with Tomato & Feta Cheese
Beetroot Salad
Cabbage & Carrot Salad with Vinegar
Black-Eyed Bean Salad

PIES

Cheese Pie Spinach Pie
Meat Pie
Courgette & Cheese Pie
Fried Cheese Pies
Traditional Greek Phyllo Pastry

LEGUMES &
OLIVE OIL-BASED DISHES

Stuffed Tomatoes & Peppers with Rice and HerbsMixed Roast Vegetables in Tomato Sauce
Green Beans Braised in Tomato Sauce
Peas in Tomato Sauce
Artichokes a la Polita
Baked Giant Beans
Slow-Cooked Chickpeas
Lentil Soup
White Bean Soup

SEAFOOD

Grilled Sardines Fried Red Mullet Prawns with Tomato & Feta Cheece
Fried Squid
Battered Cod with Garlic Sauce
Mussels with Rice
Fish Baked with Potatoes & Tomatoes
Fish Soup

TRADITIONAL GREEK DISHES

PastitsioMoussaka
Aubergines Stuffed with Minced Beef & Bechamel
Stuffed Cabbage Rolls in Egg & Lemon Sauce
Veal Stew with Orzo Pasta
Cockerel with Hilopitaki Pasta
Chicken & Okra Stew
Pork in Lemon Sauce
Roast Lamb with Potatoes
Roast Kid Goat in Baking Paper
Octapus in Pasta
Rabbit Stew
Pork Souvlaki in Pita Bread

DESSERTS & COFFEE

Sour Cherry Spoon Sweet Quince Spoon Sweet
Chocolate & Biscuit Cake
Semolina Cake
Walnut Cake with Syrup
Greek Coffee
Frappe

DRINKS

Wine
Retsina
Tsipouro
Ouzo

Spanakopita | Spinach Pie - The most famous Greek Pie

Spinach Pie: The original version called for wild herbs and whatever cheese was available. Now the wild herbs have been replaced with spinach and feta is the only cheese.

My Greek Taverna
Taking Greek Cuisine Back Home

“My Greek Taverna” has been prepared with the same "ingredients" that each Greek dish contains: love, enthusiasm and respect for tradition.It aspires to become a tasty memory of your autumns, winters, springs and summers in Greece. A memory that will will be renewed each time you, the reader, go though its pages, choosing something Greek to cook, share and enjoy with your loved ones. It’s a “tasty” souvenir that smells like Greece, a special gift for yourself, your friends and family to take back home. “My Greek Taverna” is available in English & French language.

It's a Feeling. It's an Experience. It's the Taste of Greece!

MY GREEK TAVERNA MENU

MEZEDES

SALADS

PIES

LEGUMES &
OLIVE OIL-BASED DISHES

SEAFOOD

TRADITIONAL GREEK DISHES

DESSERTS & COFFEE

DRINKS

Spanakopita | Spinach Pie - The most famous Greek Pie

My Greek Taverna
Taking Greek Cuisine Back Home

COOKING NEVER STOPS!

#mygreektaverna #tasteofgreece #greekcuisine
#greekfood #greekrecipes #greekcooking

FOLLOW US

It's a Feeling. It's an Experience. It's the Taste of Greece!

MY GREEK TAVERNA MENU

MEZEDES

SALADS

PIES

LEGUMES &OLIVE OIL-BASED DISHES

SEAFOOD

TRADITIONAL GREEK DISHES

DESSERTS & COFFEE

DRINKS

My Greek Taverna Taking Greek Cuisine Back Home

COOKING NEVER STOPS!

#mygreektaverna #tasteofgreece #greekcuisine#greekfood #greekrecipes #greekcooking

FOLLOW US

LEGUMES &
OLIVE OIL-BASED DISHES

My Greek Taverna
Taking Greek Cuisine Back Home

#mygreektaverna #tasteofgreece #greekcuisine
#greekfood #greekrecipes #greekcooking